Fry-Less Potato Wedges
Serves 4
10 mins prep
25 mins cook
35 mins total
Crispy potato wedges made without frying, using just three simple ingredients: sliced potatoes, avocado oil spray, and salt.
0 servings
1: Slice potatoes. 2: Spray with avocado oil. 3: Sprinkle with salt of choice. 4: Pop in the oven or air fryer at 425° until golden brown and crispy on edges.
