Grilled Ahi Tuna and Asparagus

Name: Grilled Ahi Tuna and Asparagus
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 2
Ingredients: Ahi Tuna; McCormick Gourmet™ Global Selects Oak Wood Smoked Pepper from Vietnam; El Guapo Garlic Powder; SIGNATURE SELECTS Asparagus Spears, Cut

Serves 2

5 mins prep

10 mins cook

15 mins total

A quick and easy grilled meal featuring ahi tuna and asparagus, seasoned with garlic powder and pepper, perfect for a sunny day.

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0 servings

ahi tuna

pepper

tbspgarlic powder

bunchasparagus

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Place asparagus directly on the grill or wrapped in foil with a sprinkle of garlic powder and/or pepper. Make a quick sear on each side of the tuna, flipping the asparagus when it starts to char. Remove from grill once they reach your desired “done-ness” and enjoy!

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Grilled Ahi Tuna and Asparagus

Serves 2

5 mins prep

10 mins cook

15 mins total

What you need

How to make

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