Chocolate Almond Seed Cookies
Serves 12
15 mins prep
15 mins cook
30 mins total
These Chocolate Almond Seed Cookies are delicious and nutritious, combining sliced almonds, raw pumpkin seeds, unsweetened coconut flakes, and a hint of sweetness from honey or maple syrup. Topped with melted dark chocolate, they're perfect for a healthy treat.
0 servings
1: Preheat oven to 325° F. 2: In a large bowl, stir all ingredients together, except for the chocolate, until evenly incorporated. 3: Scoop onto a nonstick cookie sheet and bake for 12-15 minutes or until golden around the edges. 4: Let cool completely, then dip the bottoms in melted chocolate. 5: Sprinkle with sea salt if desired, and place (chocolate side up) onto a parchment paper lined plate. 6: Pop in the fridge for about 15 minutes or until the chocolate has set. 7: Enjoy!
