Spicy Crab in a ‘Cado
Serves 2
5 mins prep
5 mins total
This 5-minute spicy crab in an avocado is perfect for sushi lovers looking for an easy at-home alternative to maki rolls. It's affordable, easy, and packed with flavor and nutrients, designed to leave you feeling plenty satisfied.
0 servings
1) Stir together the crab, mayo, sriracha, and red peppers. 2) Slice the avocado in half, removing pit, and fill each half with crab mixture. 3) Top with scallions and enjoy!
