Toasted Marshmallow Syrup

Name: Toasted Marshmallow Syrup
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4
Ingredients: Talking Rain AQA Water, 9.5 pH; Cake Mate Sugar, Blue; Starbucks Marshmallow Dream Bar

Serves 4

10 mins prep

15 mins cook

25 mins total

Homemade toasted marshmallow syrup for a delicious latte that's affordable and quick to prepare. This syrup is made with marshmallows and sugar, roasted for a rich flavor.

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0 servings

cupwater

cupsugar

marshmallow

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1: Preheat the oven to 475° and roast marshmallows on a greased baking sheet until golden brown.

2: In a small saucepan, whisk together water and sugar and heat on medium-high.

3: Add the roasted marshmallows to the saucepan, whisk until fully dissolved, and bring to a boil.

4: Remove from heat and continue stirring until the foam is minimized.

5: Let cool, then transfer to a glass syrup dispenser and enjoy!