4-Ingredient Healthified Spaghetti Squash Tots
Serves 4
15 mins prep
20 mins cook
35 mins total
Made with squash instead of potatoes, these flavorful, baked bites are every bit as delicious as the traditional fried version! Pairs perfectly with Hellman’s new honey-sweetened ketchup made with ZERO SUGAR or high fructose corn syrup.
0 servings
Preheat oven to 375°F (190°C) and line a baking sheet with parchment paper. Mix all ingredients until thoroughly combined. Form the mixture into small, tater-tot shaped cylinders. Place them on the parchment paper-lined baking sheet and bake until golden brown (about 20 minutes). Let cool slightly and enjoy!
