60-Second Brownie Sundae
Serves 13 mins prep1 mins cook
An ultra-rich and nutrient-dense single-serving brownie sundae featuring Breyers CarbSmart Vanilla ice cream as a topping. This easy recipe uses almond or oat flour and chocolate collagen for a healthier, low-carb dessert option.
0 servings
What you need

tsp vanilla extract

tbsp coconut sugar

cup milk

tsp fine sea salt

tsp cocoa powder

tsp baking powder
Instructions
Whisk dry ingredients (including salt if using) in a microwave-safe mug until evenly combined. Stir in milk and vanilla extract. Microwave on high for 60 seconds. Let cool slightly, then top with the CarbSmart vanilla and enjoy!!View original recipe
