2-Ingredient Crepe Recipe
Serves 13 mins prep8 mins cook
No excuses for a healthy weekend breakfast when you have this 2-INGREDIENT CREPE recipe! 👏🏼🥞 Sweet brunch options get a bad rap for how high-sugar/high-calorie they tend to be, but these crepes are a major exception 🙌🏼 For all 4 crepes, they’re only 170 calories with ZERO grams of sugar and 37 grams of protein! 😱 Try this simple recipe out for yourself and tag @allinspiredwellness so I can see your creations! 🤗
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What you need
Instructions
Whisk ingredients in a small bowl until no lumps remain (batter should be thin). Heat a small non-stick skillet over medium and spritz with cooking spray. Pour a very THIN layer of batter into the pan so it just covers the bottom (adding too much batter here will make the crepes harder/dry). Cook until golden brown, then flip (or plate if top is already set). Continue the process until no batter remains and serve warm with your favorite toppings!View original recipe