A delightful breakfast dish where bread is rolled out, spread with yogurt or cream cheese, topped with berries, and dipped in an egg mixture before cooking. Perfect for cooking with kids!
1: Roll out a piece of bread until flattened.
2: Spread a thin layer of yogurt or cream cheese on the bread.
3: Top with berries of choice.
4: Roll the bread and dip it in an egg mixture scrambled with a little cinnamon sugar.
5: Cook in a lightly greased pan over medium high heat until each side is browned.
6: Dust with a little powdered sugar and enjoy!
