Buffalo Chicken Dip
Serves 410 mins prep20 mins cook
A lightened-up buffalo chicken dip that's higher in protein and lower in fat without sacrificing flavor. This dip is easy to make and perfect for sharing!
0 servings
What you need
Instructions
1: Mix plain Greek yogurt, buffalo sauce, light cream cheese, shredded chicken, and smoked sea salt together in a bowl. 2: Transfer the mixture to a baking dish and bake at 375°F for 20 minutes or until bubbly. 3: Immediately sprinkle on the extra cheese on top and let it melt before serving.View original recipe