Chocolate Almond Seed Cookies
Serves 1215 mins prep15 mins cook
These Chocolate Almond Seed Cookies are delicious and nutritious, combining sliced almonds, raw pumpkin seeds, unsweetened coconut flakes, and a hint of sweetness from honey or maple syrup. Topped with melted dark chocolate, they're perfect for a healthy treat.
0 servings
What you need
Instructions
1: Preheat oven to 325° F. 2: In a large bowl, stir all ingredients together, except for the chocolate, until evenly incorporated. 3: Scoop onto a nonstick cookie sheet and bake for 12-15 minutes or until golden around the edges. 4: Let cool completely, then dip the bottoms in melted chocolate. 5: Sprinkle with sea salt if desired, and place (chocolate side up) onto a parchment paper lined plate. 6: Pop in the fridge for about 15 minutes or until the chocolate has set. 7: Enjoy!View original recipe