Easy 3-Ingredient Apple Pastry Twists
Serves 410 mins prep18 mins cook
An easy fall treat made with just puff pastry, apple slices, and cinnamon sugar, baked until puffed and golden. Perfect for a quick snack or dessert.
0 servings
What you need
Instructions
Cut puff pastry sheets into thin strips. Wrap the pastry strips around individual apple slices. Dust the wrapped apple slices generously with cinnamon sugar. Bake at 375°F (190°C) until the pastry is puffed and golden. For a less flaky texture, bake for a slightly shorter time; for a crispier, more croissant-like texture, bake a little longer.View original recipe