Erewhon Copycat Kale Salad
Serves 410 mins prep0 mins cook
An incredibly delicious kale salad made with fresh backyard kale and a variety of toppings including hemp hearts, pumpkin seeds, and a zesty dressing. Perfect for salad lovers!
0 servings
What you need

cup hemp hearts
tbsp maple syrup
tsp salt
cup roasted pumpkin seeds

avocado

lemon
bunch kale

tsp black pepper

cup olive oil

can garbanzo beans
Instructions
1: Shake up all the dressing ingredients in a small mason jar. 2: Pour the dressing over the chopped kale (stems removed) and massage. 3: The kale will change color, becoming a darker green and the leaves will soften. 4: Add your toppings and toss. 5: Serve and enjoy!View original recipe
