Frozen Olive Martini
Serves 210 mins prep0 mins cook
Freezing olives in olive juice before adding them to a dirty martini makes them exceptional. This recipe uses dry vermouth, vodka or gin, and olive brine, which works great in a mocktail too.
0 servings
What you need
Instructions
1: Freeze olives in olive juice. 2: Combine dry vermouth, vodka or gin, and olive brine in a shaker. 3: Shake well and serve.View original recipe