Fry-Less Potato Wedges
Serves 410 mins prep25 mins cook
Crispy potato wedges made without frying, using just three simple ingredients: sliced potatoes, avocado oil spray, and salt.
0 servings
What you need
Instructions
1: Slice potatoes. 2: Spray with avocado oil. 3: Sprinkle with salt of choice. 4: Pop in the oven or air fryer at 425° until golden brown and crispy on edges.View original recipe