Delicious and affordable homemade No-Lobster Rolls made with Argentine Red shrimp, honey mustard, and Greek yogurt, giving you a creamy texture without the heaviness of mayo. Perfectly toasted buns topped with chives complete this decadent meal!
1: Brush melted butter on tops of buns and toast until golden brown.
2: Stir together the shrimp, honey mustard, Greek yogurt, onion powder, and celery salt.
3: Spoon the mixture into the toasted buns.
4: Top with a sprinkle of chives and serve.
