Pumpkin Cheesecake Mousse
Serves 410 mins prep0 mins cook
This high-protein Pumpkin Cheesecake Mousse is an indulgent yet nutrient-dense dessert ideal for any time of day. Made with cottage cheese and pumpkin purée, it's filling and provides more protein per serving than an egg, while keeping a deliciously smooth texture. Perfect for using up extra cans of pumpkin in your pantry! Enjoy it as is or topped with coconut whipped cream.
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What you need
Instructions
1: Blend all ingredients together until smooth. 2: Refrigerate if desired until ready to eat or serve straight from the blender.View original recipe