Simple Crockpot Salsa Chicken Lettuce Wraps
Serves 410 mins prep420 mins cook
Easy and healthy lettuce-wrap tacos featuring slow-cooked salsa shredded chicken, perfect for a busy weeknight meal.
0 servings
What you need
Instructions
To make the shredded chicken, place 3 chicken breasts in a crockpot on low. Pour in a small jar of salsa and let it cook throughout the day (approximately 7 hours). Once cooked, shred the chicken. Assemble the tacos by filling fresh lettuce leaves with the shredded salsa chicken, chopped tomatoes, and sliced jalapeños.View original recipe