A quick and flavorful dish featuring avocado stuffed with a spicy crab mixture. Perfect for those looking for an easy and satisfying meal inspired by sushi flavors without raw fish. This recipe takes less than 5 minutes to prepare!
1: Stir together the crab, mayo, sriracha, and red peppers.
2: Slice the avocado in half, removing pit, and fill each half with crab mixture.
3: Top with scallions and enjoy!