Super Easy Triple Berry Sorbet Pie

Simply blend frozen fruit in a food processor (with a tiny amount of milk, water, or lemon juice) until smooth, yet VERY thick. You can also add in a natural sweetener if desired, but the right combination of fruit creates a great sweetness on its own! Scoop and enjoy sorbet right away or pour into pie pan and freeze for later. You can even use streusel dough from a healthy apple crisp recipe for extra decadence.