The Ultimate Fall Salad
Serves 210 mins prep20 mins cook
How to make The Ultimate Fall Salad
0 servings
What you need

fl oz balsamic vinaigrette

sweet potato

bunch spinach
fresh blackberries

pecan nuts
Instructions
1) Start by roasting diced sweet potatoes in an air fryer or in the oven at 400° until tender on the outside and golden brown. 2) Place spinach or kale in a large bowl, then add the sweet potato pieces, goat cheese, blackberries, and pecans. 3) Drizzle with balsamic vinaigrette and enjoy!View original recipe
