Walnut Kale Pesto
Serves 410 mins prep0 mins cook
A budget-friendly pesto recipe using walnuts instead of pine nuts and adding kale for extra nutrients. This rich and decadent sauce can be used in various dishes such as breakfast, pizza, or as a snack with crackers and veggies.
0 servings
What you need
Instructions
1: Blend all ingredients in a food processor until no large chunks remain. 2: Taste and add more salt or Parmesan cheese if desired.View original recipe