Looking for an easy holiday recipe that’s festive but doesn’t require much time in the kitchen? Look no further than these no-bake, healthified Haystack Wreaths! Replacing the traditional chow mein noodles for high-fiber cereal gives these sweet treats a nutritional boost, along with the peanut butter that provides healthy fats! This combination increases satiety much longer than your average Christmas cookie and minimizes the effect on your blood sugar. To minimize this spike further, there are a lot of no sugar added baking chips available these days like Lily's Sweets and Bake Believe, but feel free to use whatever aligns with your dietary preferences!

sprinkles

cup white chocolate chips

cup puffed rice cereal
Melt peanut butter and white chocolate in a microwave safe bowl at 30 second increments, whisking in between, until smooth. Pour in cereal or other mix-ins and stir to combine, making sure each piece is coated. Spoon onto parchment paper in wreath shapes and top with sprinkles. Refrigerate until hardened and enjoy!View original recipe