Spicy Crab Stuffed ‘Cado
Serves 25 mins prep0 mins cook
A quick and flavorful dish featuring avocado stuffed with a spicy crab mixture. Perfect for those looking for an easy and satisfying meal inspired by sushi flavors without raw fish. This recipe takes less than 5 minutes to prepare!
0 servings
What you need

tbsp sriracha

avocado

tbsp scallion

tbsp red pepper
oz cooked crab
Instructions
1: Stir together the crab, mayo, sriracha, and red peppers. 2: Slice the avocado in half, removing pit, and fill each half with crab mixture. 3: Top with scallions and enjoy!View original recipe
