Salmon Pasta
Serves 415 mins prep15 mins cook
A simple and balanced salmon pasta dish that comes together in less than 30 minutes. It features salmon filets cooked with artichoke hearts, spinach, and grape tomatoes, served with linguine.
0 servings
What you need

linguine
tsp salt

tsp pepper

cup spinach

cup artichoke hearts
salmon fillet

cup grape tomato
boursin cheese
Instructions
1: Grease the pan with olive oil. 2: Prepare the Boursin and salmon filets. 3: Dice the marinated artichoke hearts. 4: Cook the spinach in the pan. 5: Add the grape tomatoes to the spinach. 6: Combine everything with the cooked linguine. 7: Season with salt and pepper. 8: Serve and enjoy!View original recipe
