No-fail lettuce wraps featuring a spicy and non-spicy version. They include a savory mix of ground meat, zucchini, and water chestnuts wrapped in fresh romaine leaves, topped with sesame seeds, green onions, and cashews.
1: Sauté garlic and shallots over medium high heat until softened.
2: Add the ground meat and cook until browned.
3: Stir in zucchini, diced water chestnuts, and sauce.
4: Simmer and stir occasionally until sauce thickens and zucchini is soft.
5: Spoon mixture into romaine leaves and top with sesame seeds, green onions, and chopped cashews.
