Lettuce Wraps
Serves 410 mins prep20 mins cook
No-fail lettuce wraps featuring a spicy and non-spicy version. They include a savory mix of ground meat, zucchini, and water chestnuts wrapped in fresh romaine leaves, topped with sesame seeds, green onions, and cashews.
0 servings
What you need
Instructions
1: Sauté garlic and shallots over medium high heat until softened. 2: Add the ground meat and cook until browned. 3: Stir in zucchini, diced water chestnuts, and sauce. 4: Simmer and stir occasionally until sauce thickens and zucchini is soft. 5: Spoon mixture into romaine leaves and top with sesame seeds, green onions, and chopped cashews.View original recipe